Refined comfort cuisine + craft cocktails in a restored train station overlooking the harbor.
Barker Pub is a newly remodeled Gastro Pub- like establishment located in the heart of Michigan City. This 21 and over venue features 26 craft and domestic beers on tap, over 40 red and white wines stocked, and fresh hand crafted cocktails! The menu is very eclectic featuring elevated fare consisting of 1/2 pound grind specific burgers, flatbread pizzas, unique shareable appetizers, from seared tuna to locally made Bavarian soft pretzels, salads, pub style sandwiches and comfort style plate and basket fare! Weekly features including, fresh catch, AYCE Walleye on Fridays and seasonal comfort items can be found on their Facebook page.
Casual fine dining, reminiscent of a traditional Chicago- style grill. Bar stays open later after the kitchen closes. Over 30 beers on tap, signature cocktails and a carefully crafted wine list. When the weather’s fine, eat and drink in Casey’s Back Yard, a delightful landscaped patio, featuring our outdoor Ice House bar. Check out our Facebook page for live music events on the weekends.
Simplicity. We strive to ensure each visit brings you something fresh, simple and different.
We prepare our food traditionally and daily, often right in front of you, so you know you’re getting the best quality meal there is. Our ordering process is as simple as our ingredients. We take you through each step, letting you customize your dish with endless possibilities and combinations of savory proteins, healthy veggies and one-of-a-kind sauces.
We want our guests to love our food as much as we do. That’s why we make sure each and every experience at Chickpea makes you want to come right back through our doors.
Small, no-frills Jamaican spot turning out jerked dishes & other classic fare, plus imported sodas.
Located in downtown New Buffalo, David’s is known for it’s delicious coffee and unique sandwiches. We serve breakfast, lunch and coffee and are kid friendly. Build your own sandwich or try one of our delicious specialties like David’s Reuben which is corned beef, swiss cheese, sauerkraut, homemade 1000 island on grilled rye. Feeding a lot of people? We also cater! Simply call or email us!
Contemporary American Cuisine
Our menu is seasonal and enhanced by offering daily features offering our regular dinners variety.
We offer excellent steaks, only fresh seafood, and seasonal dishes.
Review our current menus on our website or make an online reservation: firstname.lastname@example.org
Gluten free menu available
Winter Special: Early Bird Daily Menu
Three course dinner ordered from 5:00 – 6:00 p.m. $16